哪裡有各國英文版飲食文化介紹？

oreanregardsriceasstaplefooddowntheages.cookedfoodgivesfirstplacetostewingtocookandtoroastsystem,isnotusedforahotdishmainly.koreanlikestoeatnoodles,beef,chickenanddog'smeat,doesnotliketoeatsteamedbread,muttonandduckmeat.

韓國飲食的主要特點：高蛋白、多蔬菜、喜清淡、忌油膩，味覺以涼辣為主。韓國人自古以來把米飯當做主食。菜肴以炖煮和烤制為主，基本上不做炒菜。韓國人喜歡吃面條、牛肉、雞肉和狗肉，不喜歡吃饅頭、羊肉和鴨肉。

japan(日本)

cookingcultureintroducesjapan

mentionfoodanddrink,bethatfood,vegetable,fishandflesharethatjapanesquenon-staplefoodmealburns,andthewesterneuropechinesemealpopularizesalsoverymuchlikenotonlygivefirstplacetorice,beforejapancansampletorichvariousmealfood.japanisaveryrichcountriesofhighgradewaterresource,hygienefacilitiesimprovesandperfectsalsoverymuch,drinksthereforerunningwaterisinanyjapaneseplacebeingableto.modernjapancultureisfurthermorecolorful.girlsareintheculturestudyingtime-honouredjapantradition,ifsado,theikebanasimultaneous,alsojumpdisco.thesceneborderingbutbuildingthebrowsedowntownarea,antiquitedtempleandtowerisnotstrange.thereforemodernjapancultureisantiquitedhavebeentiedinwedlock.

日本飲食文化介紹
說到飲食，不僅是以大米為主食、蔬菜、魚與肉為副食的日本式餐點，而且西歐中國餐點一般也很普及，在日本可以品嘗到豐富多樣的餐食。日本是一個優質水資源非常豐富的國家，衛生設施也很完善，所以自來水在日本的任何地方都可以飲用。現代的日本文化更是多彩多姿。女孩子們在學習自古以來的日本傳統文化，如茶道、花道的同時，也跳迪斯科。觀覽市區、古老寺院和高層建築相鄰而建的情景並不稀奇。故而現代的日本文化是結合了古老的、新興的、西洋的和東洋的文化而形成。

thatjapaneselovesthebirthdaydepartmentwhorawfishisusedforfood,iscoveringupwithsashimiasaresultcommonlyisthemostpopularjapaninthehomelandfood.thejapanesecuisineisparticularabouttheplaintastekeepingfoodverymuch,doesnotencouragehaveaddedacondiment,usedelicategivefirstplaceto.thecolortocookedfoodhastheverygoodrequestespeciallyfacetoface,notonlyusingallkindsofform,arrangement,colourcollocationthattheverydelicatevesseldoesloadfood,tofoodtohaveveryexquisitethinkingalso.betakingalookonthatissometiculousthatthedaystylebeingjustlikelandscapepainting-liketakescareof,sometimescannotbeartodestroythatshareforthefirsttimetojapanesevisitorbeautiful.

日本人普遍愛食用生魚，因而蓋著生魚片的壽司是日本國內最流行的食物。
日本料理非常講究保持食物的原味，不提倡加入過多調料，以清淡為主。對菜肴的色面尤其有著很高的要求，不但使用各式各樣非常精致的盛器來裝食物，對食物的形狀、排列、顏色搭配也都有很細膩的考慮。看著那一道道精細得有如風景畫一般的日式料理，初到日本的游客往往不忍破壞那份美麗。

我有中國的飲食文化介紹

chinesebanquetetiquette
itisfairtosaythatthenumberonepastimeinchinaiseating.althoughyourchinesehostwillnotexpectyoutoknoweverythingaboutproperbanquetbehavior,hewillgreatlyappreciateitwhenyouaredisplayingsomeknowledgeofthesubject,becauseitshowsthatyouhaverespectforchineseculture,etiquetteandtraditions.

banquetsareusuallyheldinrestaurantsinprivateroomsthathavebeenreservedforthepurpose.allmembersofyourdelegationshouldarrivetogetherandontime.youwillbemetatthedoorandescortedtothebanquetroom,wherethehostsarelikelytohaveassembled.traditionally,andasinallsituations,theheadofyourdelegationshouldentertheroomfirst.donotbesurprisedifyourhostsgreetyouwithaloudroundofapplause.theproperresponseistoapplaudback.

seatingarrangements,whicharebasedonrank,arestricterthaninthewest.thisisanotherreasonwhyyoushouldgiveyourhostalistofdelegationmembersandtheirrank.guestsshouldneverassumethattheymaysitwheretheypleaseandshouldwaitforhoststoguidethemtotheirplaces.traditionally,thechineseregardtherightsideasthesuperiorandtheleftsideastheinferior.thereforeonformaloccasions,includingmeetingsandbanquets,thehostinvariablyarrangesforthemaingueststositonhisrightside.

itisthehost'sresponsibilitytoservetheguests,andatveryformalbanquetspeopledonotbegintoeatuntiltheprincipalhostservedaportiontotheprincipalguest.or,thehostmaysimplyraisehischopsticksandannouncethateatinghasbegun.afterthispoint,onemayserveoneselfanyfoodinanyamount,althoughitisrudetodigaroundinadishinsearchofchoiceportions.remembertogoslowoneating.don'tfillyourselfupwhenfivecoursesarelefttogo.tostopeatinginthemiddleofabanquetisrude,andyourhostmayincorrectlythinkthatsomethinghasbeendonetooffendyou.

drinkingtakesanimportantplaceinchinesebanquets.toastingismandatory,andthedrinkingofspiritscommencesonlyafterthehosthasmadeatoastatthebeginningofthemeal.itislikelythathewillstandandholdhisglassoutwithbothhandswhilesayingafewwords.whenhesaysthewordsganbei,whichmeansbottomsup(literallyemptyglass),allpresentshoulddraintheirglasses.afterthisinitialtoast,drinkingandtoastingareopentoall.subsequenttoastscanbemadefrompersontopersonortothegroupasawhole.nowordsareneededtomakeatoast,anditisnotnecessarytodrainyourglass,althoughtodosoismorerespectful.rememberthathardliquorshouldneverbedrunkalone.ifyouarethirsty,youcansipbeerorasoftdrinkindividually,butifyouprefertodrinkhardliquor,besuretocatchtheeyeofsomeoneatyourtable,smileandraiseyourglass,anddrinkinunison.beerorsoftdrinkscanalsobeusedfortoasting.also,itisimpolitetofillyourownglasswithoutfirstfillingglassesofallothers.thisappliestoalldrinksandnotjusttoalcohol.ifyourglassbecomesemptyandyourhostisobservant,itislikelythathewillfillitforyouimmediately.whenfillinganother'sglass,itispolitetofillitasfullasyoucanwithouthavingtheliquidspillovertherim.thissymbolizesfullrespectandfriendship

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