on5g,pepperattheendof0.5g,salt3g 】【production 1.trepangto40°cwarmsoftblistersafterthesenatecutthebody,removetheoffal,washed,andthenopenwaterabout10minutes,removed,togetherwiththewaterpouredintothebowl,soak2-3hours. 2.washmuttontoblood,cutintosmallpieces,addwater,moderate(about50g),smallfirestew,cookeduntilwillbecutintosmallpiecesadd同煮seacucumber,andthenboiledforabout15minutes,addinghealthandginger,蔥段,pepperandsaltattheend,youcan.freshmeattemperatureparameters,飲湯,orbyfeeding. 【function】seacucumberwasborninthesea,theirsexualwarming,similartoginseng,namedseacucumber,anditstendermeat,thehighnutritionalvalue,anditsproteincontentthanpork,leanpork,leanbeefisalsohigh,andcontainsotherminerals(suchascalcium,phosphorus,iron,iodine,etc.),haslongbeenregardedasamealin珍肴ofweaklabor虛損havekidneyessence,nourishingrunzao,yinjian-yangandsoon.ganwenandmuttoncanhelpwenshenyang,bloodtonic,qifillin,warmthespleenandstomach.therefore,theseacucumber,lambmatch,kidney,particularlytoenhancetheeffectivenessofyishenyangxueindeedstrongtonicjiapin,maternaldrinking,thecomplexbodywhichnumerousreferencesgongmiao. fungus豬肚seacucumbersoup basicmaterials:500gramsporkintestine,fungus30grams,250gramsofcucumberwater. practices: (1)fungusfloodingwithclearancetoopen,clean,cleanseacucumber,cutintoshreds,pigcoloncleaned,cutshort. (2)addallthematerialsofthepan,addappropriateamountofwater,afterboiling武火,slowfireburning1-2hoursfortheuseofseasonings. description: thesoupfromthe"drugtest",formerlyknownasseacucumbersoupfungus.fungussoupandsweet-ping,withavarietyofvitamins,therearebenefitsyangxueyin,moistendryintestinerole,"thepointinnature,"ithasa"leeintestinalrunzao"ofreactivepower.sweetandsaltyseacucumbertemperature,functionalkidneyessence,nourishingrunzao,"materiamedicasource,"ithasa"run-fiveinternalorgans,zijingleewater"role.pingofsweetporkintestinetofilldirtydirty,thererunchangdry,filltheroleofcoke.allforthesoup,補養陰血,moistendryintestine,thenwillbeabletopass."drugtest"that"seacucumber,ediblefungus,rottencutintoporkintestinecooking"canbethe"dryendvirtualfire." basiccharacteristics:ziyinyangxue,滑腸runzao.waterlessthantheelderlywithrenalorpost-natalwomenchunbloodloss,drystool症見node.canbeusedforhabitualconstipation,suchasthosewhoareless陰虧blood braisedseacucumber veryhighnutritionalvalueofseacucumber,richinprotein,calciumandiodine,isnourishingfood,withthefunctionofbloodtiaojing,tocolysisandmoreconducivetoproductionfunctions,mostsuitableforhumanconsumptionlatepregnancy. togethers goodseacucumber500gramsfat,200gramsofleanmeat,300gramsofcabbage,ginger2,2greenonions,carrotsfew. accessories salt,halfteaspoonofsugar,soysauce,wineand1teaspoon,soupand1cup,oyster,rawpowder1teaspooneach,ahalftablespoonofoil,sesameoil,pepperallalittle,3tablespoonsofwater. method 1.trepangaddginger,greenonions,cookinboilingwater5minutes,removetheviscerawasheddrain. 2.leanmeatcutintoshreds,byaddingseasoningmix,hotoilreadytender. 3.cabbagewashedwithoil,salt,watertothedishwhile灼熟wai. 4.burninghotpan,2tablespoonsofoil爆香ginger,onions,cucumbersaddingmaterialsandsimmeruntilsoftrottencucumberintoleanmeat,euryaleferoxjuiceabsorbedmaterialonthediscpocketaccompli. homeseacucumber sichuancuisine】【their characteristics】【棕紅juicecolor,鹹鮮mild,waxycucumberspalestinianfire,meat,soft-crisp. 【materials】seacucumber300gramsofwater.50gramsofleanmeatofpigfat,100gramsbeansprouts.green蒜苗20grams,20gramsofwatercressdancounty,65gramslard,20gramsofcookingwine,saltweike,鮮湯300grams,10gramsofredsauce,monosodiumglutamate0.5grams,10gramsofsesameoil,soybeanmeal10grams. productionprocess【】 seacucumberintothethickfilmunderthethinfilmtrengax,andpickedupagoodsouptofeedtwo.thinporkchop.green蒜苗largeroughcutflower.beansproutstorootlegsnet.finechopwatercress.panfireathome,underthecurrenthotlard至四成burningpork,putcookingwine,salt,fat,scattered,plate.underthewashpotandthenintothehotlard六成verybadlyburned,thescentofred炒出watercresswhenaddingboiling鮮湯willremoveresiduewatercressintoagoodseacucumberandporkfat,redsauce,cookingwineturnupwillbemovedtoasmallfireonthepotsimmer,andsimmeruntiltheoillight,thehookeuryaleferoxthin,thenext蒜苗,msg,sesameoil,turnup.anotherwithalard鍋燒,beansproutswill炒熟,afterloadingthebottom,andthenpouredintheseacucumberjuiceeventhebeansproutsonthefaitaccompli. stichopushoney otheringredients:waterstichopusingredients,selectedcharacteristicsofhoney,theproductionofsimpleandrichnutrition. practice:stichopusmadetowatersystem,cleanwaterwillbeputonstichopushoney,thesystemfor2-5minutes上籠蒸.tips:themingdynasty,theseacucumberisconsideredtonic;totheqingdynasty,thepalacefeastseatscannotbeseparatedfromseacucumberdish.seacucumberisahighprotein,lowfat,lowcholesterolfood.per100gramsofdriedseacucumberprotein76.5grams,1.1gramsfat,13.2gramscarbohydrates,4.2gramssalt,alsocontainsavarietyofessentialaminoacidsandcalcium,iron,phosphorusandothersubstances.chinesemedicinebel上一页 [1] [2] [3] [4] [5] [6] [7] [8] [9] [10] ... 下一页 >>
|
|